Open-Faced Pot Roast

Tender Pot Roast over Yukon Gold Mashed Potatoes Smothered in Brown Gravy & Texas Toast

Prime Rib* (After 5pm)

12 oz. Slow Roasted Prime Rib served with Mashed Potatoes with Gravy, Creamy Horseradish Sauce, & Fresh Seasonal Vegetables.

Rib Eye Steak

10 oz. Rib Eye Grilled to your liking, Baked Potato with Butter, Sour Cream, Shredded Cheddar Cheese, & Fresh Seasonal Vegetables

Grilled Pacific Salmon

Citrus Glazed Salmon with Rice Pilaf and Fresh Seasonal Vegetables

Chicken Alfredo

Fettuccine Pasta, Creamy Alfredo Sauce with a Marinated Grilled Chicken Breast & Parmesan Cheese

Teriyaki Chicken

Grilled Marinated Chicken Breasts, Teriyaki Glaze, Rice Pilaf and Fresh Seasonal Vegetables

Country Fried Steak*

Fried Crispy with Seasonal Vegetables, Mashed Potatoes and Country Gravy

Steak Dinner *

12 oz. New York Grilled to your liking, Yukon Mashed Potatoes and Fresh Seasonal Vegetables

Fish and Chips

Battered Cod, Fries, Fresh Lemons, and Tartar Sauce

St. Louis Ribs

Half a Rack of Pork Ribs lathered in Tangy BBQ Sauce and Fries