Country Fried Steak

Fried Crispy with Seasonal Vegetables, Mashed Potatoes and Country Gravy

Steak Dinner *

Grilled 12 oz. New York Steak, served with Fresh Seasonal Vegetables and Mashed Potatoes

Fish and Chips

Beer-Battered Cod, Battered Fries, Fresh Lemons and Tartar Sauce

St. Louis Ribs

Half a Rack of Pork Ribs slathered in Tangy BBQ Sauce and Fries

Gold Miners’ Fried Chicken

Four Pieces of Crispy Fried Chicken with Creamy Coleslaw, Mashed Potatoes and Brown Gravy

Pot Roast

Braised in Red Wine with Carrots, Celery, Onion served with Mashed Potatoes and Gravy