Chukchansi Gold Resort & Casino offers a wide variety of delicious dishes to tantalize your taste buds while you dine in the serenity of the beautiful Sierra Nevada foothills. From elegant specialty dishes to traditional favorites, our many unique restaurants offer award-winning cuisine that are sure to please any palate.
Located in the West observation lobby of the Picayune Tower, Nativos is Italian food at its best. The restaurant is an airy, contemporary setting with sunlight streaming through large windows overlooking the awesome views of the Sierra Foothills and Lilly Mountain terrain. There is limited outdoor seating on the canopied terrace for those that wish to catch the sun and take in the fresh air.
The menu keeps up with modern trends and delivers a cutting edge dining experience while retaining the peerless flavors of Italy and the Mediterranean coast. Appetizers, soups and salads range from $11 to $18 with favorites like Prosecco Clams, Antipasto and Calamari Misto. Entrees range from $22 to $45 showcasing Zuppa di Pesce, Chicken Cacciatore and Veal Parmigiano. Desserts are priced at $8 with favorites such as Tiramisu, Cannolis and Semifreddo Biscottis. Only the best quality food and ingredients are selected to make the dishes fully authentic and flavorful.
Nativos Bar serves memorable libations such as Peach Bellini, Aperol Spritz, Negroni Sbagliato and Lemoncello cocktails. The wine list is extensive with a large variety of boutique wines served by the glass or by the bottle.
Hours of Operation: Open on Friday and Saturday from 5pm to 10pm for dinner and on Sunday for brunch from 10:30am to 2:30pm
*Please inform your server if you have any dietary restrictions prior to placing your order. An optional 20% gratuity will be added to all parties of 6 or more. Consuming raw undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
The Vintage Steakhouse features a warm, classic setting, replete with rich mahogany booths and chairs and distinctive nostalgic art that welcomes its guests to this intimate and relaxing atmosphere. Scrumptious selections include hand-selected all-natural USDA-certified black Angus grain-fed beef, broiled over an open flame; perfectly cooked pork; lamb; chicken and the freshest seafood.