Thinly Sliced Prime Rib piled on a Warm Hoagie Roll served with Au Jus and Horseradish
Food: Main Menu
Country Fried Steak
Fried Crisp with Two Eggs Any Style, Country Gravy, Hash Browns or House Potatoes, served with choice of Toast
Grilled Pacific Salmon
Citrus Glazed Salmon with Rice Pilaf and Fresh Seasonal Vegetables
Chicken Alfredo
Fettuccine Pasta, Creamy Alfredo Sauce with a Marinated Grilled Chicken Breast & Parmesan Cheese
Teriyaki Chicken
Grilled Marinated Chicken Breasts, Teriyaki Glaze, Rice Pilaf and Fresh Seasonal Vegetables
Mushroom Swiss
Half a pound of juicy ground Angus Burger with Swiss cheese & Sautéed Mushrooms
Bacon Cheddar
Half a pound of juicy, ground Angus Burger with Smokehouse Bacon & Cheddar Cheese
Reuben Sandwich
A pile of Corned Beef, slices of Swiss Cheese, Sauerkraut & Thousand Island Dressing grilled between 2 slices of Rye Bread
Cobb Salad
Iceberg Lettuce with Chicken, Smokehouse Bacon, Tomatoes, Egg, Avocado, Dry Bleu Cheese, and Choice of Dressing.
Sonoma Bleu
Mixed Baby Greens, Applewood Bacon, Peppered Strawberries, Spicy Pecans, Dry Bleu Cheese and Raspberry Vinaigrette